Made from scratch: Spice rub
Cook time: 0 minsPrep time: 5 mins
Introducing 'Made from scratch'; our guide to help you create your own.
Making your own food from scratch is one of the most satisfying things to do, so we’ve created a series of fail-proof formulas to help guide you through making some summer staples, exactly how you like them.
Experimenting with different flavours, ratios and combinations, and using your own taste and instinct is what it’s all about.
Use this build-it-yourself guide as your flavour map for making the perfect spice rub, just how you like it.
We promise you, it’s super easy!
Ingredients
Choose one or two from each section:
A salty base
Approx 8 tbsp
Balance it out
Approx six tbsp
Select your spices
Approx four tbsp
Make it hot
Approx two tbsp
Method
Pick one or two ingredients from each section to your taste, using our guide.
Add all ingredients to a jar and shake jar well to mix ingredients together.
Use with your choice of vegetables or protein such as tofu, seafood or any type of meat. Apply a little oil, cover completely with spice rub and cook on the BBQ, in the oven or on your stovetop and enjoy!
It’s that easy.