About

New Zealand’s first oat milk collagen creamer available in two flavours - vanilla and caramel. Made with bovine collagen, barista grade oat milk powder (that actually froths) and natural flavours.

Collagen is a naturally occurring protein in the body that essentially helps with providing structure to much of our bodies - including skin, ligaments, tendons and connective tissues. As we age, our bodies natural stores of collagen begin to decrease resulting in less elasticity in the skin. There’s roughly 8g of collagen per 20g serving in this collagen creamer.

Uses

These oat milk creamers are made with a barista grade oat milk powder which will allow for a delightful froth, when mixing into a coffee or hot drink.

Add a serving (1 Tbsp) of collagen creamer to any hot drink or smoothie.

Information

Ingredients: Collagen Peptides, Oat Milk Powder, Natural Caramel and Vanilla Flavours.

Allergens: Contains gluten.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country Of Origin: Made in New Zealand with bovine collagen from Brazil and oats from Australia

Nutrition Information