About

Made right here in New Zealand. A sugar-free dark chocolate sphere with a creamy, tahini centre. 

It uses 100% cacao beans from the Solomon Islands, ground over three days. Maca powder, fresh vanilla pods, lucuma powder, cacao butter and a tiny amount of sea salt is added.

The goal was to create a pure sugar-free chocolate that was from the whole cacao and only sweetened with superfoods.

Uses

The perfect pick me up afternoon treat or fill a few in a jar for a great gift idea.

Information

Ingredients: Sugar Free Chocolate [Cacao, Cacao Butter*, Lucuma*, Maca*, Vanilla, Salt], Tahini*, Coconut Oil*, Cacao*, Mandarin, Cinnamon, Salt, Orange Oil. *Certified Organic Ingredients.

Allergens: Produced in an environment handling tree nuts and dairy. 

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 6 months when stored as above.

Country of Origin: New Zealand

Nutrition Information