About

Iodised table salt is a type of table salt that has been fortified with iodine. Iodine is an essential mineral that the body needs to produce thyroid hormones, which regulate metabolism and other important bodily functions. 

Uses

Iodised table salt is widely available and is used in cooking and baking, as well as at the table for seasoning food. It has the same taste and texture as regular table salt, but with the added benefit of providing a reliable source of iodine.

Information

Ingredients: Iodised salt

Allergens: No known allergens

Storage: Store in cool, dry place away from direct sunlight.

Shelf Life: Up to 24 months when stored as above.

Country of Origin: New Zealand