
Cacao Nibs Raw - Organic
In Store Only
SKU: 03027
Cacao Nibs Raw - Organic
In Store Only
SKU: 03027
About
These raw organic cacao nibs are made from certified organic cacao beans; fermented, sundried and roasted at temperatures below 47°C and without chemicals, then crushed into small bits and voila! The result is pure chocolate-y goodness in its most natural form, without refined sugar or other additives. Cacao nibs are packed with nutrients including iron, magnesium and antioxidants. They are crunchy and chocolate-y with a hint of bitterness making them a great staple for smoothies, breakfast bowls, baked goods, hot drinks and snacking.
Uses
Raw cacao nibs make for a full-flavoured snack on their own or mixed in with your favourite dried fruits, nuts and seeds for a delicious and energising trail mix. Use them to flavour your smoothies, like in this delectable Mint Chocolate Smoothie Bowl; breakfast bowls, Chia Puddings and ice-cream sundaes for a guilt-free chocolate flavour. Add them to your baking recipes for bliss balls, like in these Vegan Cookie Dough Bites; Raw Brownies, energy bars and cookies for fabulous taste and crunch, or crush them up and make them into a hot cacao with your choice of milk. Get creative with your cacao nibs by adding them to your homemade nut butters, or even use as a base for raw chocolate alongside coconut oil and cacao butter.
Information
Ingredients: Organic Raw Cacao Nibs
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight. Refrigeration recommend in warmer climates.
Shelf Life: Up to 12 months when stored as above.
Country of Origin: Dominican Republic
Nutrition Information
Nutrition Information | ||
Serving size | 10g | |
average quantity per serving | average quantity per 100g | |
Energy | 209kJ | 2090kJ |
Protein | 1.4g | 14.3g |
Fat, Total | 5.0g | 50.0g |
-saturated | 3.2g | 32.1g |
Carbohydrates | 2.9g | 28.6g |
-sugars | 0.0g | 0.0g |
Sodium | 1.8mg | 18.0mg |
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