About

These scrumptious, crunchy almonds have been roasted in high oleic sunflower oil. They have a mouth-watering toasted flavour and nutty aroma, with nothing artificial added. Almonds are high in healthy unsaturated fats, which are good for the skin, brain, heart and body cells. They are also packed full of high quality protein. Almonds can be considered moderately anti-inflammatory an alkalising.

Uses

Roasted unsalted almonds are a tasty snack on their own, added to platters, or included in muesli, granola, porridge, smoothie bowls, baked goods, salads, rice dishes and pretty much any other sweet or savoury dish. Roughly chop them to use as a garnish for soups, stir-fries and stews, or grind them down to make a homemade, creamy nut butter.

Information

Ingredients: Almonds, Sunflower Oil

Allergens: Contains Almonds

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Made in NZ from local and imported ingredients.

Nutritional Information