About

These scrumptious, crunchy cashews have been roasted in high oleic sunflower oil and lightly salted. They have a mouth-watering toasted flavour and nutty aroma, with nothing artificial added.

Uses

Roasted salted cashews are a tasty anytime snack on their own, added to platters, or included in muesli, granola, porridge, smoothie bowls, baked goods, salads, rice dishes and pretty much any other savoury dish. Roughly chop them to use as a garnish for thick soups and stews. You could even grind them down to make a delicious, creamy nut butter.

Information

Ingredients: Roasted Cashews, Sunflower Oil, Salt

Allergens: This product contains tree nuts. May also contain traces of egg, gluten, milk, peanuts, sesame seeds, soy and sulphites.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country Of Origin: Made in NZ from local & imported ingredients

Nutrition Information