About

Uses

Include 1/2-2 teaspoons of spirulina each day in smoothies, juices, porridge, granola or simply mixed through your choice of yoghurt. With its distinctly bitter scent and taste, spirulina adds an earthy, seaweed-like flavour to food. If this isn’t your preference, you can easily disguise its flavour among other fruits and vegetables. This Mint Choc Chip Smoothie Bowl is a good example of including spirulina in a recipe without significantly changing its flavour profile. It is a deliciously thick and creamy mint smoothie bowl with crunchy cacao nibs that makes the perfect breakfast or sweet treat with some hidden greens to put that extra spring in your step. Spirulina can also be included in recipes for energy bars, muffins and bliss balls, like these Tropical Super Greens Energy Bites, a great snack packed with nutrients for the perfect pick-me-up.

Information

Ingredients: Organic Spirulina Powder

Allergens: No known allergens.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: China

Nutrition Information