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Last Jar - Eggplant Kasundi
Last Jar - Eggplant Kasundi
In Store Only
SKU: 32398
$15.00
Last Jar - Eggplant Kasundi
In Store Only
SKU: 32398
$15.00
PRODUCT INFORMATION
About
Made with eggplant and capsicum from our mates down at Tomtit Farm in the Waikato. This chutney is aromatic and gently spiced.
400g glass jar.
Uses
Great paired with eggs, a curry, rice dishes or grilled meat. We like ours in a bap with pakora and a fried egg.
Information
Ingredients: Eggplant, Onions, Capsicum, Red Wine Vinegar (sulphites), Sugar, Garlic, Ginger, Mustard, Canola Oil, Sea Salt, Spices.
Allergens: Sulphites
Storage: Ambient, refrigerate after opening and use within 14 days.
Shelf Life: Up to 6 months unopened.
Country of Origin: New Zealand
Nutrition Information
| Nutrition Information | ||
| Serving size | 10g | |
| average quantity per serving | average quantity per 1000ml | |
| Energy | 28.8kJ | 288kJ |
| Protein | 0.2g | 1.9g |
| Fat, Total | 0.0g | 0.4g |
| -saturated | 0.0g | 0.0g |
| Carbohydrates | 1.2g | 12.1g |
| -sugars | 1.2g | 11.8g |
| Sodium |
2mg | 17mg |
