About

These choc peanut bliss ball mixes are the easiest and most delicious bliss balls you’ll ever make! They taste like a snickers bar but they are gluten-free, vegan and refined sugar free so everyone can enjoy them. 

Makes 15-20 balls depending on the size.

Uses

All you need in addition to this jar mix is 3 tbsp maple syrup and 2 tbsp water.

Method: Remove dates from jar and soak for 5-10 minutes in hot water. Drain, then place all ingredients into a food processor and blend until well combined. Roll into round small balls. For an optional extra, melt 100g of dark chocolate and drizzle over the top with a sprinkling of chopped peanuts and set in the fridge for 30 minutes. Store in the fridge.

Information

Ingredients: Organic Pitted Deglet Nour Dates (25%), Fair Trade, Organic Dark Chocolate Drops (70% Cacao Solids, Cacao Liquor, Cane Sugar, Cocoa Butter, Sunflower Lecithin, Natural Flavour), Whole Raw Cashews (18%), Dry Roasted Peanuts (18%), Natural Almond Meal (13%), Raw Organic Cacao Powder (7%), Himalayan Pink Salt (1%)

Allergens: This product contains peanuts & tree nuts. Packed in a factory that also packs dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish and sesame. 

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Packed in Auckland, NZ from local and imported ingredients.

Nutrition Information