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Delmaine - Capers
Delmaine - Capers
In Store Only
SKU: 31018
Delmaine - Capers
In Store Only
SKU: 31018
About
The buds of the caper plant, preserved in brine. The smaller a caper, the more intense the flavours; Delmaine capers are surfines, the second smallest available. Perfect to add a salty, citrus flavour.
100g.
Uses
Try frying them in a pan to add a crunch to your salad. Perfect to add a salty, citrus flavour to seafood, particularly smoked salmon.
They make fun additions to a great variety of recipes, not only seafood but tapas, pasta and sauces.
Try making a herb caper sauce: Heat olive oil, shallot and garlic cook on low heat, add lemon juice, zest and capers - stir in mint and parsely. Enjoy over meats or vegetables!
Information
Ingredients: Capers (63%), Water, Wine Vinegar, Salt
Allergens: Contains no gluten ingredients but is manufactured in an environment where gluten may be present or is manufactured overseas.
Storage: Store in a cool dark place. Refridgerate after opening and use within 14-21 days.
Shelf Life: Up to 10 months
Country of Origin: Spain
Nutrition Information
| Nutrition Information | ||
| Serving size 15g | ||
| average quantity per serving | average quantity per 100ml | |
| Energy | 19kJ | 128kJ |
| Protein | <1g | 2.1g |
| Fat, Total | <1g | <1g |
| -saturated | <1g | <1g |
| Carbohydrates | <1g | 4.2g |
| -sugars | <1g | 1.1g |
| Sodium |
351mg | 2340mg |
