About

Premium natural almonds. These tasty almonds have shells that are easy to remove, making blanching very easy!

Uses

A delicious and satiating snack on their own or combined with your favourite selection of nuts, seeds and dried fruits for the ultimate trail mix. Similarly, you can use these delicious morsels in homemade granolas, mueslis, bars, salads, stir-fries, nut butters and more. Almonds can also make a great addition to homemade raw energy balls, breads, muffins, biscuits and other tasty baking treats. Currently raw, you may wish to activate raw almonds by soaking them in filtered water for 12-24 hours followed by slowing dehydrating them for a further few hours, helping to release the all-important enzymes. If you would like to make fresh almond mylk with raw almonds, add a handful of soaked nuts to approximately 1L of water, a touch of salt and a dash of your favourite natural sweetener, blend it all up and strain through an almond mylk bag or clean cloth. They are a wonderfully versatile pantry staple.

Information

Ingredients: Nonpareil Almonds

Allergens: This product contains tree nuts. 

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Australia

Nutrition Information