Salted Caramel Chocolate


This incredible melt in your mouth salted caramel chocolate contains 35% cacao. This raw chocolate is also certified organic and fair trade, is refined sugar-free and dairy-free.

Enjoy this chocolate anytime as a delicious and (healthier) alternative to regular sugar-filled choco. You can also use this in your favourite raw treats like bliss balls, smoothie bowls, slices or cakes, it makes the perfect finishing touch at the end.



To be enjoyed as a tasty and indulgent treat!


Ingredients: *Virgin Cacao Butter, *Evaporated Coconut Nectar, *Raw Cashews, *Coconut, Pink Lake salt (<1%) *Organic

Allergens: May contain tree nuts.

Storage: Store in an air tight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15o-22o C

Shelf Life: Up to 24 months when stored as above.

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