In stockCountry of Origin: Made in New Zealand from local and imported ingredients
|average quantity per serving||average quantity per 100g|
Roasted Salted Cashews
These scrumptious, crunchy cashews have been roasted in high oleic sunflower oil and lightly salted. They have a mouth-watering toasted flavour and nutty aroma, with nothing artificial added.
Roasted salted cashews are a tasty anytime snack on their own, added to platters, or included in muesli, granola, porridge, smoothie bowls, baked goods, salads, rice dishes and pretty much any other savoury dish. Roughly chop them to use as a garnish for thick soups and stews. You could even grind them down to make a delicious, creamy nut butter.
Ingredients: Roasted Cashews, Sunflower Oil, Salt
Allergens: This product contains tree nuts. May also contain traces of egg, gluten, milk, peanuts, sesame seeds, soy and sulphites.
Storage: Store in a cool, dry place away from direct sunlight.
Shelf Life: Up to 12 months when stored as above.
Are we missing anything?
If you think we should stock something that we don’t already, let us know – we really appreciate good advice.