Peanut Butter – Super Crunchy


New Zealand’s coolest and arguably tastiest PB is now in a swapper jar. Fix & Fogg Super Crunchy peanut butter is made from the finest quality Argentinian hi-oleic peanuts, which are steel-cut and separately milled. Crunchy pieces are then blended with Smooth peanut butter to create the ultimate PB experience: creamy and crunchy together at last! A sprinkling of Marlborough sea salt is added at the end to bring out the full nutty flavour.


Use Super Crunchy peanut butter to make chocolate-zucchini brownies, no-bake lemon tarts or simply to liven up your morning toast. Eat it by the spoonful or lather it on a piece of fresh or dried fruit for a satiating snack. And remember… You’ll receive 50 cents off your next jar when you bring a clean jar back to us!


Ingredients: Hi-Oleic Peanuts, Marlborough Sea Salt

Allergens: This product contains peanuts.

Storage: Store in a cool, dry place away from direct sunlight.

Shelf Life: Up to 12 months when stored as above.

Are we missing anything?

If you think we should stock something that we don’t already, let us know – we really appreciate good advice.