Peanut Butter Banana Paddle Pop

If you’re a fan of PB + banana and are ready to relive your childhood memories of attempting to lick a popsicle while it drips down your arm, then you’ve come to the right place. This recipe calls for only a handful of simple ingredients that combine to give you a creamy, delicious treat. This one is perfect for after-school snacks and will satisfy any sweet tooth without the need for nasty ingredients.

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Ingredients

3 large ripe bananas, sliced and frozen

1/3 cup + 1 tsp peanut butter

2 tbsp maple syrup*

½ cup almond milk

Peanuts + melted chocolate to top

pb paddle pop ingredients

 

Method

Add all ingredients to a high speed blender or food processor and blend until smooth and combined.

pb paddle pop pre blending

Pour into ice block molds, placing a popsicle stick in each, and freeze for at least 6 hours or until set.

pb paddle pop pouring into

Remove from the freezer and allow to thaw for a couple minutes. Remove from the molds and enjoy!

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* Available to purchase at your local GoodFor store

By Ella Farrugia aka @thecuriousavocado

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